Pouring it Forward
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Pouring it Forward •
Branch Creek Taphouse: Pouring it Forward! It’s more than a tag line.
It’s our BIG, BOLD hope to give away $500,000 annually.
We are trying something different with Branch Creek Taphouse. We are a for-profit business. But we are a business that intentionally does not make money. Proceeds generated by the Branch Creek Taphouse will be donated to area children and teens who can benefit from a financial boost.
Pouring it Forward
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Pouring it Forward •
What else differentiates Branch Creek Taphouse?
The Swill: We won’t be producing our own beers, but will be sourcing the best of the best in PA brews (ciders and seltzer too) housed in a self-pour tap wall.
The Space: Our indoor/outdoor venue has a high-concept landscape design, green space, and outdoor features including flowers, water features, and ambient lighting. Our 500-square-foot pergola converts to a greenhouse in cold weather months.
Gather for high quality, locally sourced food, live music, performances, friendships, community and of course…. brews!
ABOUT THE TAPHOUSE
Backstory
In 2023, Nate and Brooke Clemmer started Branch Creek Taphouse on the same Souderton block where Nate’s ancestors settled 150+ years ago. The goal: A family-friendly gathering space that builds community and gives back via great food, drink, ambiance, and a unique business model. All beers on tap are brewed in Pennsylvania.
Concept
Thursday through Sunday, Branch Creek Taphouse operations resemble most taphouses you’ve been to before, with a few twists like a self-pour tap wall, lush landscaping, a point-of-sale app, and the ability to reserve tables for small groups. Brews still flow Monday through Wednesday; on those days the taphouse is reserved for local groups and organizations who want to meet in the space.
